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Walnut-Gorgonzola Baguettes

Six ingredients are all you need to create delicious homemade baguettes with a baked-in surprise of walnuts and Gorgonzola cheese made using Gold Medal® Better for Bread™ flour. From eatbetteramerica.

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(6 Ratings)

6 Ratings

5 Stars 50%

4 Stars 17%

3 Stars 33%

2 Stars 0%

1 Stars 0%

Member Reviews (1)
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Walnut-Gorgonzola Baguettes
  • PREP TIME

    25 Min

  • TOTAL TIME

    5 Hr

  • SERVINGS

    24

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Review & Comments

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1 - 1 of 1 Reviews View All
Posted 11/4/2011 2:08:03 PM REPORT ABUSE BizzySu said:
Rating:
Loved this recipe. Of course, I had to make it my own, so. . . more nuts, more cheese and individual buns instead of a baguette. Baked with pan of water on bottom rack, but sprayed with cooking spray instead of water and served warm. Excellent! Served with Zuppa Toscana and sliced apples.
1 - 1 of 1 Reviews View All
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