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Turkey Barbecue Sandwiches

Quickly combine ingredients in a slow cooker for a savory turkey sandwich filling recipe. From eatbetteramerica.

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(14 Ratings)

14 Ratings

5 Stars 43%

4 Stars 0%

3 Stars 29%

2 Stars 14%

1 Stars 14%

Member Reviews (2)
176f8070-3a8e-43ce-9b02-90f3ac7ead89
Turkey Barbecue Sandwiches
  • PREP TIME

    25 Min

  • TOTAL TIME

    7 Hr 25 Min

  • SERVINGS

    16

 

3
lb turkey breast tenderloins, cut crosswise into 1/4-inch-thick slices
2
cups chopped onions (4 medium)
2
cups chopped green bell peppers (2 medium)
1/3
cup packed brown sugar
2
tablespoons all-purpose flour
1
teaspoon salt
1 1/2
teaspoons dry ground mustard
4
teaspoons chili powder
1/4
cup vinegar
1
tablespoon Worcestershire sauce
1
can (6 oz) tomato paste
16
sandwich buns, split
  • 1 In 4- to 5-quart slow cooker, mix all ingredients except buns.
  • 2 Cover; cook on Low heat setting 7 to 9 hours.
  • 3 Break turkey into pieces with spoon; serve in buns.

Expert Tips

For easier slicing, freeze turkey slightly.

For a thicker sauce that clings to the turkey, uncover the slow cooker and cook on High setting during last 45 minutes of cooking time.

Got a question for our Kitchen Experts? Ask it in the Message Boards

Nutrition Information:

Nutrition Information:

1 Serving (1 Sandwich)
  • Calories 260
    • (Calories from Fat 30),
  • Total Fat 3 1/2g
    • (Saturated Fat 1g,
    • Trans Fat 0g),
  • Cholesterol 55mg;
  • Sodium 530mg;
  • Total Carbohydrate 33g
    • (Dietary Fiber 2g,
    • Sugars 8g),
  • Protein 24g;
Percent Daily Value*:
  • Vitamin A 10 %;
  • Vitamin C 20 %;
  • Calcium 8 %;
  • Iron 15 %;
Exchanges:
  • 1 1/2 Starch;
  • 0 Fruit;
  • 0 Other Carbohydrate;
  • 0 Skim Milk;
  • 0 Low-Fat Milk;
  • 0 Milk;
  • 0 Vegetable;
  • 3 Very Lean Meat;
  • 0 Lean Meat;
  • 0 High-Fat Meat;
  • 0 Fat;
Carbohydrate Choices:
  • 2;
*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 2 of 2 Reviews View All
Posted 2/14/2011 3:03:34 PM REPORT ABUSE akadawn said:
Rating:
the flavor was a bit bland for me. I made with ground turkey I had on hand and added a smoked jalapeno in adobo sauce that I had as well for a smokey flavor.
Posted 8/23/2010 9:48:11 AM REPORT ABUSE socialbutterfly85 said:
Rating:
Oh my goodness, these are amazing! I substituted ground turkey and made sloppy joe-type sandwiches in a skillet in about 30 minutes. The sauce was incredible and super easy to make. Definitely a hit at my house!
1 - 2 of 2 Reviews View All
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