Strawberry-Peach Pops

 

1

cup milk

1

cup frozen strawberries

2/3

cup Yoplait® 99% Fat Free creamy harvest peach yogurt (from 2-lb container)

2

tablespoons honey

10

paper cups (3-oz size)

10

craft sticks (flat wooden sticks with round ends)

• 1 In blender, place milk, strawberries, yogurt and honey. Cover; blend on high speed about 1 minute or until smooth.
• 2 Fill each cup with about 1/4 cup yogurt mixture. Place cups in freezer until partially frozen, about 45 minutes.
• 3 Insert sticks; freeze until firm, about 1 hour 30 minutes. To serve, remove cups.