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Posted at
10:16 AM
on
November 23 2011
by
meanflojo
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Soup was amazing. I threw in some extra chicken, mushrooms, and rice I had in the kitchen because my fiance wont eat anything without meat in it. He loved it!
Posted at
10:45 AM
on
July 16 2010
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Tomato and Roasted Sweet Pepper Soup
This soup is amazing. I love adding chick peas and mushrooms! You have got to try this!
Posted at
3:58 PM
on
July 31 2009
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Great tasting broth, but too many onions, and the garlic needed to be sauteed longer. It was still hard. So, I would recommend cutting down on the onions, and sauteeing the garlic longer.
Posted at
9:45 AM
on
February 25 2008
by
Mariana86
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Very yummy! This was my first attempt at roasting peppers and it was very easy. If you like a chunkier soup, you may add some diced or stewed tomatoes along with the crushed tomatoes. Pair with some crusty multi-grain bread with garlic and sea salt and you have a satisfying meal. I will make this again.
Posted at
9:43 AM
on
January 14 2008
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Yummy!
This soup was SO good. I ate if for lunch 5 days in a row, and even my boyfriend ate it. He NEVER eats the healthy soups I make! (Although, he added cheese). I LOVE the aroma of the roasted red peppers when I make them, and the taste of the soup was SO good. It was nice to have a different flavor, a bit of sweetness.
Posted at
10:56 AM
on
December 17 2007
by
Erin
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Awesome soup
I used tomatoes and peppers from my garden ~ the flavor was amazing. The adjustments I made were using 4 cups peeled, seeded, chopped tomatoes and 1-1/2 tablespoons basil in place of the canned tomatoes. I only used one 14 ounce can or organic chicken broth, as the tomatoes provided the rest of the liquid. A great recipe! Thanks.
Posted at
10:22 AM
on
October 8 2007
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