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Sparkling Raspberry Tea

Raspberry juice lends fruity flavor to this tasty iced tea - ready in just 5 minutes. From eatbetteramerica.

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(15 Ratings)

15 Ratings

5 Stars 53%

4 Stars 33%

3 Stars 13%

2 Stars 0%

1 Stars 0%

Member Reviews (0)
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Sparkling Raspberry Tea
  • PREP TIME

    5 Min

  • TOTAL TIME

    5 Min

  • SERVINGS

    6

 

2
cups cold brewed tea
2
cups chilled raspberry or cranberry-raspberry juice
2
cups chilled sparkling water
Raspberries, lime slices or lemon slices, if desired
Fresh mint leaves, if desired
  • 1 In large pitcher, mix tea, juice and sparking water.
  • 2 Serve tea over ice. Garnish with raspberries and mint leaves.
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Expert Tips

Make raspberry ice cubes by putting 1 or 2 fresh raspberries in each section of an ice cube tray. Cover with water and freeze.

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Nutrition Information:

Nutrition Information:

1 Serving (1 Serving (1 Cup))
  • Calories 40
    • (Calories from Fat 0),
  • Total Fat 0g
    • (Saturated Fat 0g,
    • Trans Fat 0g),
  • Cholesterol 0mg;
  • Sodium 5mg;
  • Total Carbohydrate 9g
    • (Dietary Fiber 0g,
    • Sugars 8g),
  • Protein 0g;
Percent Daily Value*:
  • Vitamin A 0 %;
  • Vitamin C 6 %;
  • Calcium 0 %;
  • Iron 0 %;
Exchanges:
  • 0 Starch;
  • 0 Fruit;
  • 1/2 Other Carbohydrate;
  • 0 Skim Milk;
  • 0 Low-Fat Milk;
  • 0 Milk;
  • 0 Vegetable;
  • 0 Very Lean Meat;
  • 0 Lean Meat;
  • 0 High-Fat Meat;
  • 0 Fat;
Carbohydrate Choices:
  • 1/2;
*Percent Daily Values are based on a 2,000 calorie diet.

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