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Get your gathering off to a great start with this low-fat dip. Pita chips or fresh veggies, such as baby-cut carrots, sugar snap peas or grape tomatoes would make great dippers.
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10 Min
8
Make the dip up to a day ahead, cover and refrigerate. Top with chopped tomato just before serving.
To make pita chips, broil buttered wedges of pita bread 4 to 6 inches from heat for 2 to 4 minutes, turning once.
Nutrition Information: