Peanut Butter and Banana Wraps

Wrap up a fun weekend lunch or a great afternoon snack with sliced bananas, creamy peanut butter and tortillas. From eatbetteramerica.

false

(35 Ratings)

35 Ratings

5 Stars 63%

4 Stars 23%

3 Stars

2 Stars

1 Stars

Member Reviews (25)

f966847a-9309-431d-8890-279206d9833d

Pin It

Email This Recipe

*Required

Send To:

*Email Address:

separate multiple email addresses with commas

From:

*Your First Name:

*Your Last Name:

*Your Email Address:

Send a copy to myself

Message: (optional)

Cancel

©2012 General Mills, Inc. All Rights Reserved. This information will only be used to send an email to your friend(s) and will not be saved. Please read our Privacy Policy.

- Facebook
- Del.icio.us
- StumbleUpon
- Digg
- Reddit
- Twitter

PREP TIME
10 Min
TOTAL TIME
10 Min
SERVINGS
4

1/2: cup reduced-fat creamy peanut butter spread

4: whole wheat or regular flour tortillas (8 to 10 inch)

1/4: cup honey

2: small bananas, sliced

1/4: cup miniature semisweet chocolate chips, if desired

1 Spread 2 tablespoons of the peanut butter evenly over each tortilla. Drizzle 1 tablespoon of the honey over each tortilla. Top with banana slices and chocolate chips.
2 Roll up tortillas. Secure with toothpicks.

Pin It

Email This Recipe

*Required

Send To:

*Email Address:

separate multiple email addresses with commas

From:

*Your First Name:

*Your Last Name:

*Your Email Address:

Send a copy to myself

Message: (optional)

Cancel

©2012 General Mills, Inc. All Rights Reserved. This information will only be used to send an email to your friend(s) and will not be saved. Please read our Privacy Policy.

- Facebook
- Del.icio.us
- StumbleUpon
- Digg
- Reddit
- Twitter

Expert Tips

Peanut butter contains magnesium which helps send signals to the muscles via the nervous system. Muscles help bones move so you can do many things.

Got a question for our Kitchen Experts? Ask it in the Message Boards

Nutrition Information:

1 Serving (1 Serving)

Calories 410

(Calories from Fat 120),

Total Fat 14g

(Saturated Fat 3g,
Trans Fat 0g),

Cholesterol 0mg;
Sodium 370mg;
Total Carbohydrate 58g

(Dietary Fiber 6g,
Sugars 29g),

Protein 13g;

Percent Daily Value*:

Vitamin A 0 %;
Vitamin C 8 %;
Calcium 2 %;
Iron 10 %;

Exchanges:

2 Starch;
1/2 Fruit;
1 1/2 Other Carbohydrate;
0 Skim Milk;
0 Low-Fat Milk;
0 Milk;
0 Vegetable;
0 Very Lean Meat;
0 Lean Meat;
1 High-Fat Meat;
1 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

Write a Review

1 - 3 of 25 Reviews View All

Posted 11/14/2011 1:54:41 PM REPORT ABUSE capri1986 said:

Rating:

I tried this with my son, and at first the tortilla part made me hesitant. But, it turned out to be a good treat and it's a very filling snack. I give it two thumbs up :)

Posted 9/8/2011 2:28:26 PM REPORT ABUSE HannaLynn said:

Rating:

This recipe is so delicious. Instead of using choco chips I used dried cranberries. I will definitely be making this again.

Posted 7/11/2011 12:05:33 PM REPORT ABUSE ilovefood1124 said:

Rating:

Wow. These were so surprisingly delicious that I know I will be making them again and again! Yummy! =)

1 - 3 of 25 Reviews View All