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Orange-Honey Dinner Rolls

Turn dinner rolls into a sweet treat by topping them with honey and orange peel. From eatbetteramerica.

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(5 Ratings)

5 Ratings

5 Stars 60%

4 Stars 40%

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Orange-Honey Dinner Rolls
  • PREP TIME

    5 Min

  • TOTAL TIME

    15 Min

  • SERVINGS

    2

 

2
teaspoons honey
1/2
teaspoon grated orange peel
2
frozen crusty French dinner rolls (from 12.4-oz package)
  • 1 Heat oven to 425°F. In small bowl, mix honey and orange peel.
  • 2 Bake rolls as directed on package. Immediately after removing rolls from oven, brush tops with honey mixture. Serve immediately.

Expert Tips

Having guests over for dinner? This recipe can easily be doubled or tripled.

Serve these tasty dinner rolls with a breakfast casserole for Sunday brunch.

Got a question for our Kitchen Experts? Ask it in the Message Boards

Nutrition Information:

Nutrition Information:

1 Serving (1 Serving)
  • Calories 130
    • (Calories from Fat 15),
  • Total Fat 1 1/2g
    • (Saturated Fat 0g,
    • Trans Fat 0g),
  • Cholesterol 0mg;
  • Sodium 200mg;
  • Total Carbohydrate 24g
    • (Dietary Fiber 0g,
    • Sugars 8g),
  • Protein 4g;
Percent Daily Value*:
  • Vitamin A 0 %;
  • Vitamin C 0 %;
  • Calcium 0 %;
  • Iron 6 %;
Exchanges:
  • 1 1/2 Starch;
  • 0 Fruit;
  • 0 Other Carbohydrate;
  • 0 Skim Milk;
  • 0 Low-Fat Milk;
  • 0 Milk;
  • 0 Vegetable;
  • 0 Very Lean Meat;
  • 0 Lean Meat;
  • 0 High-Fat Meat;
  • 0 Fat;
Carbohydrate Choices:
  • 1 1/2;
*Percent Daily Values are based on a 2,000 calorie diet.

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