Irish Cream Brownie Dessert

For a fitting ending to a St. Patrick´s Day celebration, serve fudgy brownies with a creamy liqueur-scented topping. From eatbetteramerica.

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PREP TIME
10 Min
TOTAL TIME
1 Hr
SERVINGS
8

Brownies

1/2: cup granulated sugar

1/3: cup Gold Medal® all-purpose flour

1/3: cup baking cocoa

1/4: teaspoon baking soda

1/4: teaspoon salt

2: egg whites or 1/4 cup fat-free cholesterol-free egg product

2: tablespoons corn syrup

1: tablespoon light Irish cream liqueur

1: tablespoon vegetable oil

Topping

1/4: cup powdered sugar

1: tablespoon light Irish cream liqueur

1: cup frozen (thawed) fat-free whipped topping

1: tablespoon miniature chocolate chips, chopped

1 Heat oven to 350°F. Spray square pan, 8x8x2 inches, with cooking spray.
2 Mix granulated sugar, flour, cocoa, baking soda and salt in large bowl; set aside. Mix remaining brownie ingredients in small bowl. Add to flour mixture; stir just until dry ingredients are moistened. Spread evenly in pan.
3 Bake 15 to 20 minutes or until toothpick inserted in center comes out clean. Cool at least 30 minutes on wire rack.
4 Mix powdered sugar and 1 tablespoon liqueur in small bowl. Fold in whipped topping. Spread evenly over cooled brownies. Sprinkle with chopped chocolate.

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Nutrition Information:

1 Serving (1 Serving)

Calories 160

(Calories from Fat 30),

Total Fat 3g

(Saturated Fat 1g,
Trans Fat 0g),

Cholesterol 0mg;
Sodium 140mg;
Total Carbohydrate 31g

(Dietary Fiber 1g,
Sugars 22g),

Protein 2g;

Percent Daily Value*:

Vitamin A 0 %;
Vitamin C 0 %;
Calcium 0 %;
Iron 4 %;

Exchanges:

1 Starch;
0 Fruit;
1 Other Carbohydrate;
0 Skim Milk;
0 Low-Fat Milk;
0 Milk;
0 Vegetable;
0 Very Lean Meat;
0 Lean Meat;
0 High-Fat Meat;
1/2 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 1 of 1 Reviews View All

Posted 8/12/2011 5:06:32 PM REPORT ABUSE butterfly1235 said:

Rating:

You might as well buy a box of low fat brownie mix instead. I was trying to get the irish cream taste and just got the taste of a regular brownie. Also these brownies were EXTREMELY thin so i would change the measurements if you want thicker brownies.