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"Healthified" Mexican Pasta Skillet

"Healthified" Mexican Pasta Skillet
Recipe Tip
What is "Healthified"?
We've replaced ingredients with great-tasting alternatives to create better-for-you recipes that are just as yummy as the original.
Substitution
Lean ground turkey can be used instead of the ground beef, if you like.
Serve-With
Toss a crisp green salad with your favorite low-fat dressing and serve it with this family-style skillet meal. Fresh fruit makes a perfect dessert.

42

reviews

click stars to rate

Based on 68 ratings

72% less sat fat • 68% less fat • 26% fewer calories than the original recipe—see the comparison. This 30-minute sizzling skillet will have your family running to the table! From eatbetteramerica.
Prep Time:30 min
Start to Finish:30 min
makes:6 servings (about 1 1/3 cups each)

1lb extra-lean (at least 93%) ground beef
1jar (16 oz) Muir Glen® organic mild salsa
1cup Muir Glen® organic tomato sauce (from 15-oz can)
1 1/2cups water
2cups uncooked regular or multigrain elbow macaroni
1cup Green Giant® Niblets® frozen corn
1/2cup shredded reduced-fat sharp Cheddar cheese (2 oz)
1.In 12-inch skillet, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked; drain.
2.Stir in salsa, tomato sauce and water. Heat to boiling. Stir in macaroni and corn. Reduce heat; cover and simmer 12 to 15 minutes, stirring occasionally, until macaroni is tender.
3.Sprinkle with cheese. Cover; let stand 1 to 2 minutes or until cheese is melted.

Nutritional Information
1 Serving: Calories 370 (Calories from Fat 60); Total Fat 6g (Saturated Fat 2 1/2g, Trans Fat 0g); Cholesterol 45mg; Sodium 650mg; Total Carbohydrate 53g (Dietary Fiber 3g, Sugars 5g); Protein 25Percent Daily Value*: Vitamin A 10%; Vitamin C 15%; Calcium 8%; Iron 20Exchanges: 3 1/2 Starch; 0 Other Carbohydrate; 0 Vegetable; 2 Lean Meat Carbohydrate Choices: 3 1/2 
*Percent Daily Values are based on a 2,000 calorie diet.
 
42 Reviews

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Easy & Simple
This was extremely easy to make. My husband & 3yr old loved it. My daughter kept asking for more until we finally had to cut her off. I will add more corn next time. If you don't like corn- it's not overwhelming. If you enjoy corn- add more. There are 3 of us w/large appetites & we had plenty of leftovers. I would also suggest using a larger skillet. Mine was on the verge of an over-flow. We will defenitly make this again. Enjoy :)
Posted at 9:40 AM on August 12 2010 by Kelleysx4
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VERY GOOD and EASY!
Instead of tomato sauce I pureed a can of Rotel and I also used the Mexicorn can of corn. The Rotel spiced it up nicely. My husband (who is extremely picky) loved it! I also used penne pasta instead of elbow because it was all I had. Will make again.
Posted at 9:42 AM on July 12 2010 by Eversonfam
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Kids love it!
My 4 & 5 yr old girls love it! Hubby does to. We make it at least 3 times a month.
Posted at 9:40 AM on June 23 2010 by michelleroe
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Very Tasty!
I made this for dinner last night and my family really enjoyed it. My 5 yr old son who is a very picky eater even liked it. I will definitely make this again.
Posted at 12:13 PM on May 24 2010 by Lisab7
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Mexican Pasta Skillet
GREAT RECIPE - Wonderful basic recipe you can adjust to your taste! I like to use ground turkey instead of beef and use GreenGiant Mexicorn (it has red and green bell peppers) instead of frozen Niblets and I add chopped green onion as well. I serve medium salsa for those who prefer it a little more spicy and cheese/sour cream on the side to omit some calories! Delicious!!!
Posted at 9:54 AM on May 7 2010 by MrsKittyS
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Yummy!
I made this tonight for the first time and my hubby and I both loved it. We also added a can of black beans in and used medium salsa to give an extra bit of flavor. Next time we both agreed a side of corn bread would go well with this meal. Great, healthy, and EASY recipe!
Posted at 12:19 PM on March 30 2010 by klippa
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My family loved this! I added a can of black beans (drained and rinsed) and some fresh cilantro then garnished with fat free sour cream and more cilantro. We will definitely make this again.
Posted at 3:02 PM on March 19 2010 by arianne
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Good Stuff!
We have made this with hamburger meat and then with ground turkey, and we agree that it tastes better with the hamburger! It is a flavorful and satisfying meal!
Posted at 3:02 PM on March 19 2010 by Laurie6061
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One of my favorites
Love this dish! So quick and easy, and I love that the pasta cooks in the skillet instead of a separate pot. I make it with medium salsa to add a little more heat.
Posted at 3:02 PM on March 19 2010 by Krista J
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Great!
This was easy and had a lot of flavor. We used homemade salsa, and I added just a little more tomato sauce. Very good, even for little ones!
Posted at 3:02 PM on March 19 2010 by izzybizzy
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It was pretty good. Easy and quick to make. My kids even liked it.
Posted at 3:55 PM on February 24 2010 by Chaneque
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Very tasty
My family loved this, but I did make several changes. I used ground chicken and seasoned it while it cooked with a dry packet of taco seasoning. I also used brown rice pasta! We just sprinkled a little cheese over each serving rather than the whole dish, then each person could monitor there portion.
Posted at 3:55 PM on February 24 2010 by pwerica
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Awesome
My family absolutely loves this dish...It is so easy to make and has just the right amount of spice.
Posted at 12:22 PM on January 19 2010 by CHamilton
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Delicious
This was absolutly delicious. My entire family enjoyed this recipe and I will be making this again!
Posted at 12:21 PM on January 19 2010 by Amsey83
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Surprisingly good
I thought this dish might just be for the kids, but I quite enjoyed it. I replaced the beef with turkey and you couldn’t tell the difference. I also used the multigrain pasta (my new favorite). If you don’t have much time to work over the stove top this is a quick and easy recipe.
Posted at 10:39 AM on January 5 2010 by danielle_ic
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Great recipe
Kinda like a mexican hamburger helper. Try adding some refried beans if you want some more kick and to thicken.
Posted at 2:54 PM on December 14 2009 by robinton
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My new favorite!
This was great! I used 10oz of extra lean ground turkey instead of the beef and fat free cheese, and I even added 8 oz of sliced black olives. It took off 90 calories!! This was very easy to make.
Posted at 8:33 PM on November 16 2009 by dawnmarie95
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wonderful flavor!
This recipe was definitely a hit in my family! I used 1 lb of ground turkey that had taco seasoning in it, which gave it that extra kick. I also added a little extra corn because my brother and I love it. We forgot to put the cheese on top but I don't even think it needed it! It's even healthier without it! :)
Posted at 5:14 PM on November 9 2009 by BrinaBear
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My husband and I both liked this recipe and will put it among our specials! My husband thinks salsa and sour cream on the side would be a good addition.
Posted at 3:20 PM on October 12 2009 by zegretc
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Family Friendly
Perfect - fast, easy and the family loved it. I think it would be just as good with ground turkey.
Posted at 9:29 AM on October 1 2009 by Bridget_Taylor22
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This was so good! Much easier than I imagined as well! It even did well as leftovers.
Posted at 2:00 PM on September 25 2009 by Foodiemagee
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Mexican Pasta Skillet
This was great!! My husband and I loved it! Our kids did not because of salsa. Does not have a very mexican tast.
Posted at 2:00 PM on September 25 2009 by heljian@yahoo.com
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yum yum! i decided to try this, i made it and didn't tell my hubby the name or what was in it till he ate it, just in case. we both loved it and will be making it again.
Posted at 3:27 PM on September 18 2009 by
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Delicious!
I made this for my family for dinner one night, and it was a hit! My husband, our 5 year old, and even our 2 year old loved it. It smelled great as it was cooking, and it tasted even better. I made no changes to the recipe. My husband and 5 year old did add extra shredded cheese to their own plates, but even without the extra it was great. Good comfort food, not hard to make, and basic ingredients. We will definitely have this again.
Posted at 2:31 PM on September 11 2009 by Sharon80
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Healthified Mexican Pasta Skillet
My whole family loved this recipe! I never have left overs when I make it! The only thing I do differently is put in a can of rinsed black beans to add some fiber and ground turkeybreast instead of beef. I always use whole grain pasta. Its super yummy!
Posted at 10:14 AM on July 27 2009 by disap
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yummy
so easy to make, and tastes great! even my 15 month old twins loved it. easy,quick dinner. a must make.
Posted at 10:13 AM on July 27 2009 by luluc
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Mexican Skillet
This was delicious. Kindof like goolash but better with the crunch of the corn. I used canned sweet corn because its cheaper. This is definately going to be a regular dinner at my house!
Posted at 10:34 AM on July 13 2009 by lauranicole823
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Great
Made this the other night .... all i can say is amazing! i would def. make it again!
Posted at 10:34 AM on July 13 2009 by Andrea C
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Very tastey
This was a delicious recipe that even my kids loved, even though the salsa I added was a bit spicy. I used ground turkey and added fresh cilantro at the end with the cheese that gave it a nice added flavor. Very Good!
Posted at 1:42 PM on July 6 2009 by mercibal
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I just cooked this tonight. The dish was very tasty but, in my opinion, needed more sauce. The recipe calls for 1 cup of tomato sauce ( i used the whole can) and 1 jar of salsa. Also, instead of putting the cheese in the skillet, put all of the pasta in a baking dish, top it with cheese, and put it in the oven for a little bit. Overall, this dish was very tasty and healthy but my only concern was the need for more sauce.
Posted at 2:37 PM on June 29 2009 by pinkstrawberry
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So tasty
This recipe was great! i was very surprised as many low fat versions always seem to be missing something. I added some jalapenos and chili powder to spice it up a bit...served with baked chips and a tablespoon of low fat sour cream! It was great! My husband even liked it!
Posted at 12:51 PM on June 16 2009 by LNM
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I loved this recipe! I didn't use salsa and I used taco seasoning. Delicious and simple to make.
Posted at 2:22 PM on May 29 2009 by SibSib
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A Family Favorite
My husband and two young boys loved this meal. Its easy to make, inexpensive and the whole family loves it! Cant go wrong with this one.
Posted at 2:47 PM on May 26 2009 by ktjo81
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awesome recipe
This was amazing...my family LOVED it. I'd recommend adding some crushed tortilla chips before the cheese to give it some crunch. I love the black bean idea in sub for the meat--will try that next time.
Posted at 2:12 PM on May 20 2009 by crazygoatwoman
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not bad
Added taco seasoning to meat and used reduced-fat Mexican blend cheese instead of plain cheddar. Boyfriend LOVED it. Portions were HUGE. Definitely a hearty meal-- totally couldn't tell it had been "healthified".
Posted at 11:58 AM on May 18 2009 by kendralula
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WOW!!!!
Having been a vegetarian for 30+ years I substituted TVP (texturized vegetable protein) for the ground beef (1 cup dry reconstituted w/1 cup hot water)in the skillet then proceeded w/recipe instructions. It was easy to prepare and excellent. Hot pepper seeds were added by my husband for a spicier taste. He gave it a thumbs up so it will become a favorite in this house:-)
Posted at 1:24 PM on May 13 2009 by brendam
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Excellent
I substituted very lean turkey for the ground beef and it was delicious!
Posted at 2:57 PM on May 8 2009 by Kathy
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I made for cinco de mayo and my boyfriend and I loved it! The flavors are great. I added some southwestern mix and chili pepper seasoning to spice it up. It is like mexican hamburger helper.
Posted at 9:11 AM on May 7 2009 by Lauren
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So Good!
I had a pound of ground turkey that I didn't know what to do with. I logged in to this website & there was the recipe. It is absolutely wonderful!!! I didn't have any tomato sauce so I used a can of tomato soup & it tasted great. We will definately make this one again.
Posted at 12:03 PM on May 4 2009 by Robin
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This was a great tasting recipe!! I substituted black beans for the ground beef, still was delicious. I will be making this again!
Posted at 12:03 PM on May 4 2009 by Ivy Lady
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This is an amazing recipe - so very easy and amazingly delicious!!! It makes a huge amount and is very reasonable in cost. The best part is that my tiny 12 year old daughter had five servings and my 18 year old son had four, then ate the leftovers for a bedtime snack! This has NEVER happened to me before with any recipe. My husband and I loved it, too!! Keep these recipes coming!!!
Posted at 12:03 PM on May 4 2009 by We love this!
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Excellent
Made this for dinner tonight and it was fantastic. Highly recommend this recipe, and add your own twists if you want. I added taco seasoning to the meat and topped it all off with sour cream! This one will fast become a family favorite!
Posted at 12:02 PM on May 4 2009 by Cebs