Healthified Rich Peanut Butter Cookies

 

1/2

cup packed brown sugar

1/4

cup peanut butter

1/4

cup canola oil

2

egg whites or1 egg

2/3

cup Gold Medal® all-purpose flour

1/4

teaspoon baking soda

1/4

teaspoon baking powder

1/8

teaspoon salt

1/4

cup peanut butter chips

1

tablespoon granulated sugar

• 1 Heat oven to 375°F. In medium bowl, beat brown sugar, peanut butter, oil and egg whites with electric mixer on medium speed until creamy, or mix with spoon. Stir in flour, baking soda, baking powder and salt. Stir in peanut butter chips.
• 2 Shape dough into 1 1/2-inch balls. Dip tops of balls into granulated sugar. On ungreased cookie sheet, place balls, sugared sides up, about 3 inches apart (do not flatten).
• 3 Bake 9 to 10 minutes or until light brown. Cool 5 minutes; remove from cookie sheet to cooling rack.