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tasty meatloaf
I made this dish the other night. I left out the cup of fat-free skim milk, doubled all the spices, used a cup of oatmeal instead of the bread, and topped it with barbecue sauce. It came out tasty and moist. I will definitely be making this again!
Posted at
2:05 PM
on
October 31 2011
by
rena8125
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savory meat loaf
I made this meat loaf and invited another couple (we try recipes on each other). My husband and her husband did not like this meat loaf. Her husband suggested I add some gravy master to make it look brown. My friend said it was tasty. I myself did not care for it either. Too dry. I will try it one more time and double the spices as one reviewer suggested. And maybe use ground turkey instead of ground turkey breast. So, one more time, but I don't think this will be part of my recipe collection.
Posted at
10:30 AM
on
October 20 2010
by
Helski
|
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Savory Meat Loaf
Used 2 lbs turkey, reduced skim milk to 1/2 c. Doubled all seasonings, EXCEPT salt, used whole wheat bread. Topped w/1-4 c ketchup and 1/4 cup hot taco sauce. Also added thyme (2 TB). Delicious! And made great sandwiches the next day....
Posted at
12:11 PM
on
May 24 2010
by
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Yum!
Loved it, tasted just like regular meat loaf. I added some ketchup in it before cooking. No one knew it was turkey. It was a definitely a favorite!
Posted at
2:55 PM
on
February 24 2010
by
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Love this recipe
I put egg white in mine,
It is the best meatloaf and easy to do.
took no time at all
Posted at
1:41 PM
on
December 14 2009
by
flobett
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Mmm
This meatloaf was wonderful. Next time I would add less onion or saute them first, they were a little crunchier than I like in my meatloaf. I also added ground mustard and some worcestershire sauce to the ketchup on top. Very good.
Posted at
3:17 PM
on
October 12 2009
by
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yummy
This recipe was really yummy. I was looking for a meatloaf to make with turkey and this was perfect. It had plenty of flavor and my family loved it! However, I used one egg instead of egg substitute to cut the cost. I used the chili sauce as topping.
Posted at
2:37 PM
on
May 27 2009
by
willava
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Delish!
My whole family really liked this meatloaf. I might go with a tad less sage next time though. I felt it was a little too strong, but tasty anyhow!
Posted at
11:43 AM
on
March 18 2009
by
samfox36
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A hit with the whole family!
My husband is very picky and does not like it when I use ground turkey in place of beef. However he actually had 3rds the night I made this recipe AND ate the leftovers for lunch the next day. It has a lot of flavor and we all enjoyed it. Will make over and over again! Worth the time!
Posted at
10:27 AM
on
March 2 2009
by
zjsmommy
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YUM
Very good! I used only 3/4 cup of milk and the ketchup topping. Was very moist, tasty and VERY easy. I will definitely make this dish again.
Posted at
8:46 AM
on
February 17 2009
by
rooghee
|
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ingredients
Because I did not have these ingredients I substituted 1 cup sour cream for milk and 1 whole egg for egg product.
What is fat-free egg product anyway?
Is that egg-beater?
The results were pretty good but, of course, it had more calories.
I will probably use the recipe again.
Posted at
4:50 PM
on
January 19 2009
by
zee
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WOW!
I will never make another meatloaf again. This was so good. Make sure you use the bbq sauce. Very moist and flavorful.
Posted at
10:20 AM
on
January 13 2009
by
naleyc
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turkey meatloaf
Oh my gosh. I've tried turkey meatloaf before on the family and they tolerated it but think I used more spices. This was just awful. I couldn't even eat it and I really like ground turkey. Tasteless and bland. Definitely go lighter on the milk if you decide to try it as the other reviewer suggested. I will never get my family to try turkey meatloaf again after this.
Posted at
9:57 AM
on
January 12 2009
by
luckyl7
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