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6 ratings
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6 reviews
Hoisin sauce, often referred to as "Chinese barbecue sauce," fuels an explosion of flavor from soy sauce, garlic, chili peppers and various spices. Get it in the Asian foods aisle. From eatbetteramerica.
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8 ratings
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1 review
An elegant way to enjoy fruit. From Prevention Healthy Cooking.
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6 ratings
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1 review
Canned beans and chili-flavored chunky tomatoes let you put together this slow cooker chili in minutes! From eatbetteramerica.
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Tofu is anything but boring in this dish bursting with easy Asian flavor. From Prevention Healthy Cooking.
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1 rating
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1 review
These thick Japanese noodles tossed with tender-crisp vegetables are sure to become a favorite. If you can’t find udon, spaghetti works well in this dish. From Prevention Healthy Cooking.
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An Asian-flavored tuna mix tucked into rice paper wrappers takes roll-ups to a whole new level of fun! From Prevention Healthy Cooking.
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8 ratings
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2 reviews
Red pepper sauce and rice vinegar are the "hot and sour" in this veggie and tofu soup. From eatbetteramerica.
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6 ratings
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2 reviews
Go for the peanut sauce! Reduced-fat peanut butter spread drastically reduces the fat in this Thai-flavored noodle dish. From eatbetteramerica.
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11 ratings
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2 reviews
Get authentic Thai flavor in only 20 minutes. Fish sauce, chiles, fresh basil, fresh mint and peanuts give this dish exotic flavor. From eatbetteramerica.
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Skip the meat and go for the firm tofu! Chewy tofu absorbs all the great firery flavors of Szechuan. From eatbetteramerica.
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