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great with a change
This is one of the best shepherds pie's I've had to date. I changed the recipe a little. I used ground turkey instead of ground beef. Using the 99% fat free kind. I was unsure how it would work, but my wife won't eat ground beef. I used a little more beef broth 1/4 cup and tomato paste 2 oz to make up for the beef. What a hit, we have it once a week and it only 235 calories per serving.
Posted at
12:30 PM
on
November 23 2011
by
Steve Broniecki
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Great flavor & very filling!
This was amazing. I substituted sirloin for lean ground turkey but still simmered it in the red wine with about half of the called-for beef broth (and, well, about twice the amount of wine...): the taste was amazingly robust. I also used a "stew blend" of veggies (peas, carrots, okra, green beens, onions, and corn) because I like the extra vegetables! Likewise, I topped it with a bag of shredded reduced-fat parmesan/mozzarella blend and popped it back in the oven for another 5-7min. HEAVENLY!
Posted at
3:21 PM
on
March 15 2011
by
CeliaG.
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Wonderful Flavor!!
I have to say, I haven't made this one in a while because I just haven't come across the recipe in a while but my goodness it is GOOD!! Simple to make and I doubled the recipe just because I wanted leftovers ;-) Perfect for moms trying to sneak in veggies on picky children..to put my picky nephew's comment on here " you can see them (veggies) but you can't taste them". I think that says it all..and it's great if you need to watch your sugars for diabetes and such.
Posted at
3:03 PM
on
December 13 2010
by
Julia
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Yummy!
My husband, daughter and I all love this! So much fun to make and even more fun to eat.
Posted at
9:54 AM
on
August 9 2010
by
dmndblueyez
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Yum
I really enjoyed this recipe. My 10 month old liked it too. She was able to pick up the small veggies and loved the sweet potatoes on top. I used more milk instead of the red wine and it was great!
Posted at
2:43 PM
on
April 20 2010
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nice twist on Shepherd's Pie
This was very good..I used 99% lean ground turkey and only beef broth as I didn't have any red cooking wine. I did use a few cloves of minced garlic in with the onion as we love garlic. My boyfriend was amazed at how healthy this was, because it was so good! I Thank you for the recipe! He told me to add it to the rotation :-)
Posted at
2:54 PM
on
February 24 2010
by
Lissie
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delicious
I made this last night for my husband and daughter. It was delicious and hearty. Perfect for the Fall. We finished it off today for lunch. I will definitely make this again.
Posted at
11:29 PM
on
October 21 2009
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Very Filling!
This is tasty, and one serving will definately fill you up!
Posted at
8:39 AM
on
August 11 2009
by
roxiemc131
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..But Made a Few Adjustments
Okay, I rated this a 5 because it was awesome and my husband (who was very weary of all the vegetables in this dish) absolutely could not stop making "Mmm's" of approval..that said I did make some changes..I also used lean ground turkey I also used all beef broth (didn't have any cooking wine) and we kind of oopsied on the recipe and instead of a cup of veggies I used the whole bag but it was enought to make 2- 9" round casseroles so there was leftover for my lunch and his today! Next time I make it though I will use more black pepper. Thank you for these wonderful recipes!!
Posted at
3:41 PM
on
March 9 2009
by
Julia
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