Double-Cheese, Spinach and Chicken Pizza

Dinner ready in 15 minutes! Enjoy this hearty spinach and chicken pizza made using two types of cheese.

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(4 Ratings)

4 Ratings

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Member Reviews (1)

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Double-Cheese, Spinach and Chicken Pizza

PREP TIME
5 Min
TOTAL TIME
15 Min
SERVINGS
6

1: package (14 ounces) ready-to-serve original Italian pizza crust or other 12-inch ready-to-serve pizza crust

1/2: cup shredded reduced-fat Havarti cheese (2 oz)

3: cups washed fresh baby spinach leaves (from 10-oz bag)

1: cup diced cooked chicken

1/4: cup chopped drained roasted red bell peppers (from 7-oz jar)

1/2: teaspoon garlic salt

1/2: cup shredded reduced-fat Cheddar cheese (2 oz)

1 Heat oven to 425°F. Place pizza crust on ungreased pizza pan.
2 Top with Havarti cheese, spinach, chicken, bell peppers, garlic salt and Cheddar cheese.
3 Bake 8 to 10 minutes or until crust is golden brown.

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Expert Tips

Why not buy bags of fresh spinach and shredded cheese? All the hard work of washing and shredding is already done.

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Nutrition Information:

1 Serving (1 Serving)

Calories 270

(Calories from Fat 70),

Total Fat 8g

(Saturated Fat 2 1/2g,
Trans Fat 0g),

Cholesterol 25mg;
Sodium 640mg;
Total Carbohydrate 32g

(Dietary Fiber 1g,
Sugars 1g),

Protein 19g;

Percent Daily Value*:

Vitamin A 30 %;
Vitamin C 4 %;
Calcium 25 %;
Iron 10 %;

Exchanges:

2 Starch;
0 Fruit;
0 Other Carbohydrate;
0 Skim Milk;
0 Low-Fat Milk;
0 Milk;
1/2 Vegetable;
0 Very Lean Meat;
0 Lean Meat;
0 High-Fat Meat;
0 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 1 of 1 Reviews View All

Posted 11/14/2011 1:52:07 PM REPORT ABUSE Wiley5125 said:

Rating:

I used garlic powder in stead of carlic salt and brushed the crust with a light amount of butter and added fresh parmesiam to the crust before baking. I also grilled fresh bell pepper with my chicken and added to the pizza. This recipe was FANTASTIC!! It was a MAJOR hit in my house and I will be making it again!! YUM YUM!