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Mediterranean Turkey Bagelwiches (Cooking for 2)
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2 ratings : 2 reviews
Mediterranean Turkey Bagelwiches (Cooking for 2)
Fast and fresh bagel-shop sandwiches from your own kitchen are just minutes away. From
eat
better
america
.
Prep Time:
5 min
Start to Finish:
5 min
makes:
2 sandwiches
2
tablespoons hummus (from 5-oz container)
2
bagels, split
3
oz sliced smoked turkey
1/2
medium cucumber, thinly sliced
1/2
small red onion, thinly sliced
8
spinach leaves
1.
Spread about 1 tablespoon hummus over each of 2 bagel halves.
2.
Layer turkey, cucumber, onion and spinach on bagel halves with hummus. Top with remaining bagel halves.
High Altitude (3500-6500 ft):
No change.
Nutritional Information
1 Sandwich:
Calories
390
(
Calories from Fat
35
);
Total Fat
4
g (
Saturated Fat
1
g,
Trans Fat
0
g);
Cholesterol
35
mg;
Sodium
580
mg;
Total Carbohydrate
62
g (
Dietary Fiber
5
g,
Sugars
7
g);
Protein
26
g
Percent Daily Value*:
Vitamin A
80
%;
Vitamin C
25
%;
Calcium
15
%;
Iron
50
%
Exchanges:
3
Starch
;
1/2
Other Carbohydrate
;
1 1/2
Vegetable
;
2
Very Lean Meat
Carbohydrate Choices:
4
*Percent Daily Values are based on a 2,000 calorie diet.
MyPyramid Servings
3 oz-equivalents Grains, 2 oz-equivalents Meat & Beans, 1 1/4 c Vegetables
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2 Reviews
easy to make, tastes great
I really like this recipe. It was very easy to make. I used an everything bagel and toasted it when it did not say in the recipe but was really good. I did leave out the spinach leaves. I will be making this again!
Posted at 9:36 AM on August 19 2008 by lnv7 ,
easy to make, taste great
I really like this recipe. It was very easy to make. I used an everything bagel and toasted it when it did not say in the recipe but was really good. I did leave out the spinach leaves. I will be making this again!
Posted at 9:35 AM on August 19 2008 by lnv7 ,
© 2008 General Mills
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