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Lemonade Sorbet

Lemonade Sorbet
Recipe Tip
Limeade Sorbet:
Substitute limeade concentrate for the lemonade concentrate.

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Based on 7 ratings

This delicious lemonade sorbet makes a cool and refreshing dessert for a hot summer day. From eatbetteramerica.
Prep Time:10 min
Start to Finish:4 hr 10 min
makes:4 servings
1 1/2cups cold water
1cup frozen (thawed) lemonade concentrate (from 12-oz can)
3tablespoons honey
Lemon slices, if desired
Blueberries, if desired
1.In blender or food processor, place water, lemonade concentrate and honey. Cover and blend on low speed until smooth. Pour into 8-inch square glass baking dish.
2.Freeze about 4 hours until firm, stirring several times to keep mixture smooth. Garnish with lemon slices and blueberries.
Nutritional Information
1 serving: Calories 190 (Calories from Fat 0); Total Fat 0g (Saturated Fat 0g, Trans Fat 0g); Cholesterol 0mg; Sodium 0mg; Total Carbohydrate 47g (Dietary Fiber 0g, Sugars 43g); Protein 0g Percent Daily Value*: Vitamin A 0%; Vitamin C 20%; Calcium 0%; Iron 4% Exchanges: 1 Fruit; 2 Other Carbohydrate; 0 Vegetable Carbohydrate Choices: 3 
*Percent Daily Values are based on a 2,000 calorie diet.
 
1 Review

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Wow
This was easy to make but the best part is picky son loved it!
Posted at 12:04 PM on July 11 2011 by bklein50
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