print review with recipe
Great Alternative!
I made a speech today in my college public speaking class abotut healthy food alternatives. I compared the normal Betty Crocker brownie mix to this one. Everyone loved it in the class! I convinced them to try healthy things! If this brownie can impress college kids and even a culinary student, it has to be good!
Posted at
3:19 PM
on
October 12 2009
by
s_boettcher90
|
print review with recipe
Rubber
When I made these they tasted GREAT! BUT, had the texture of rubber. (not good....) I will NOT be making these again.....
Posted at
1:05 PM
on
August 11 2009
by
Cooking junkie
|
print review with recipe
Great with a few tweaks :)
I made these today and they were a big hit at work. I work with all men so I tweaked them a bit so they wouldn't notice they were healthy. First, I added a handful of Reese’s peanut butter chips. I couldn't get the correct Yogurt so I used Yoplait Fat Free, Very Vanilla flavor. I used one whole egg and one egg white instead of two egg whites. They took longer to cook then expected; about 30 min. I had to use 1/2 regular flour and 1/2 better for bread flour, which was fine because it just adds more protein. I probably should have added some more flour to make them less moist. I thought they were chocolaty delicious! I will be trying these again according to the recipe just to make sure :)
Posted at
2:36 PM
on
June 29 2009
by
Navilane
|
print review with recipe
Great recipe!! i'll try it this weekend..
Posted at
1:58 PM
on
January 27 2009
by
Jethrie
|
print review with recipe
Brownie Bust
Definitely tasted like diet food. There was a tangy taste to them that was probably the yogurt, and a strange texture. The only good thing about them was they did have a chocolate taste, but I'm not sure that was enough to compensate for the other shortcomings. Not a keeper.
Posted at
9:43 AM
on
January 20 2009
by
Karen
|
print review with recipe
Just okay.
I made these because I wanted a healthy brownie and not feel guilty about eating them. I think the sugar could have been less and the chocolate more. They were good but I don't think I will be making them again.
Posted at
9:53 AM
on
January 9 2009
by
Monkey
|
print review with recipe
Decent
Satisfied my sweet tooth craving. I added a few semisweet chocolate chips for a tiny taste of some real chocolate bits. Not bad...but definitely not like the real thing!
Posted at
11:10 AM
on
December 15 2008
by
csuyenaga
|
print review with recipe
Great improvement over original!
These brownies were really easy to make and satisfied my desire for a chocolate treat.
Posted at
9:30 AM
on
March 27 2008
by
mrschef
|
print review with recipe
brownie bust
These brownies really don't compare to regular brownies. They definitly taste like they are diet food, I won't be making again.
Posted at
8:13 AM
on
February 5 2008
by
Melisa
|
print review with recipe
Easy to Make
These were so easy to make. They were pretty good for being better for you- even my brother liked them lol The only bad thing was after a few days they werent as good even after they are heated for a few seconds.
Posted at
3:25 PM
on
January 25 2008
by
|
print review with recipe
Good
It has a little less flavor than regular brownies, but it has to be expected considering they are healthier than regular brownies.
Posted at
10:04 AM
on
December 12 2007
by
Kim
|
print review with recipe
another suggestion
I've also used a mix and substituted unsweetened applesauce for most (or all) of the oil called for. Add a shot of Kahlua (or maybe some orange flavoring), undercook a bit, stash in the freezer... you have reduced fat, very fudgy brownies :)
Posted at
10:14 AM
on
November 8 2007
by
hypatiam
|
print review with recipe
Brownie Busters
You'e hit the Brownie on the rebound!! your satisfied and you eat the same as you would a regular Brownie-therefore you win the "Brownie Buster" Award!! Keep on Going America!! It's changes like these that are helping us FROM "busting out " all over!! Take Care La La!!
Posted at
10:13 AM
on
November 8 2007
by
Mother of 5
|
