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"Healthified" Chocolate Lovers' Brownies
Recipe Tip
What is “Healthified”?
We've replaced ingredients with great tasting alternatives to create better-for-you recipes that are just as yummy as the original.
  6 ratings : 6 reviews

"Healthified" Chocolate Lovers' Brownies

Treat yourself to rich chocolate taste in every fudgy bite of this healthified brownie. The right ingredient changes cut the fat by 75%! From eatbetteramerica.
Prep Time:15 min
Start to Finish:1 hr 45 min
makes:16 brownies

1cup granulated sugar
1container (6 oz) Yoplait® Original 99% Fat Free French vanilla yogurt
2tablespoons canola or vegetable oil
2teaspoons vanilla
2egg whites or 1/4 cup fat-free egg product
3/4cup all-purpose flour
1/2cup unsweetened baking cocoa
1/2teaspoon salt
Powdered sugar, if desired
1.Heat oven to 350°F. Spray 8- or 9-inch square pan with cooking spray.
2.In medium bowl, mix granulated sugar, yogurt, oil, vanilla and egg whites. Stir in all remaining ingredients except powdered sugar. Spread in pan.
3.Bake 25 to 30 minutes or until toothpick inserted in center comes out clean. Cool completely, about 1 hour. Cut into 4 rows by 4 rows. Sprinkle with powdered sugar just before serving.
High Altitude (3500-6500 ft): Bake 30 to 35 minutes.

Nutritional Information
1 Serving: Calories 110 (Calories from Fat 20); Total Fat 2g (Saturated Fat 0g, Trans Fat 0g); Cholesterol 0mg; Sodium 85mg; Total Carbohydrate 21g (Dietary Fiber 1g, Sugars 14g); Protein 2Percent Daily Value*: Vitamin A 0%; Vitamin C 0%; Calcium 0%; Iron 4Exchanges: 1/2 Starch; 1 Other Carbohydrate; 0 Vegetable; 1/2 Fat Carbohydrate Choices: 1 1/2 
*Percent Daily Values are based on a 2,000 calorie diet.
Yoplait is a registered trademark of YOPLAIT Marques Internationales SAS (France) used under license.

 
 
 
6 Reviews

 

Great improvement over original!
These brownies were really easy to make and satisfied my desire for a chocolate treat.
Posted at 9:30 AM on March 27 2008 by mrschef , Minneapolis MN

 

brownie bust
These brownies really don't compare to regular brownies. They definitly taste like they are diet food, I won't be making again.
Posted at 8:13 AM on February 5 2008 by Melisa , Clarksville MD

 

Easy to Make
These were so easy to make. They were pretty good for being better for you- even my brother liked them lol The only bad thing was after a few days they werent as good even after they are heated for a few seconds.
Posted at 3:25 PM on January 25 2008 by , Homer Glen IL

 

Good
It has a little less flavor than regular brownies, but it has to be expected considering they are healthier than regular brownies.
Posted at 10:04 AM on December 12 2007 by Kim , Jacksonville FL

 

another suggestion
I've also used a mix and substituted unsweetened applesauce for most (or all) of the oil called for. Add a shot of Kahlua (or maybe some orange flavoring), undercook a bit, stash in the freezer... you have reduced fat, very fudgy brownies :)
Posted at 10:14 AM on November 8 2007 by hypatiam , RICHMOND VA

 

Brownie Busters
You'e hit the Brownie on the rebound!! your satisfied and you eat the same as you would a regular Brownie-therefore you win the "Brownie Buster" Award!! Keep on Going America!! It's changes like these that are helping us FROM "busting out " all over!! Take Care La La!!
Posted at 10:13 AM on November 8 2007 by Mother of 5 , orange CA