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Used wrong mix
Found this recipe and was all excited thinking I had everything needed and could whip these right up. What I thought was a brownie mix turned out to be chocolate cake instead, so I used that, batter way to dry so I added another 1/3 cup of water and tasted a little bland ( yes I tasted the raw batter) Added two tablespoons of cocoa power and a few extra chips, Cookies turned out good, moist & chewy, still could use a little more flavor but I'm thinking that was probably the cake mix so I will try again with a rich brownie mix. Believe me these won't go to waste !!
Posted at
2:05 PM
on
December 21 2011
by
bjgrabis
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Delicious!
I made these cookies last night and they were delicious! I wasn't sure what to expect because of the fiber one cereal but it actually added the perfect texture to these fudge cookies. My family also loved them!!!! I will definatley make these again.
Posted at
1:55 PM
on
November 14 2011
by
Miss Jules
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Yummy!
These were great for a low-cal, high-fiber cookie. I especially liked the cinnamon, it made them a little extra special. Kids even loved them!
Posted at
6:15 PM
on
October 16 2011
by
ambershellie@hotmail.com
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Misty
I made these cookies for my son and we loved them. I had several picky eaters try them at work and they wanted the recipe. I used egg beaters in place of the egg to make it even healthier and next time will also try the applesauce in place of the oil. By using the egg beaters, my cookies looked just like the ones in the picture. Enjoy... great way to get your children, and you too, to consume more fiber.
Posted at
6:14 PM
on
October 16 2011
by
MistyHejduk
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Very good
Just made these and my husband and I thought they were great. I was worried that I would not like them since some reviews said they had a wierd texture. I did not find the texture to be offensive. They baked up with no problem
Posted at
9:44 AM
on
October 6 2011
by
Megan-Pf
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yuck
I have no idea how this recipe could work for anyone....it was just a dry mess for me.
Posted at
2:02 PM
on
September 20 2011
by
adirondackjoe
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Adjustable Recipe
So I added 1/3 cup whole wheat flour because I used a brownie package, not box...thought it was less mix. Then I ground up 2 cups of raisin bran (took the raisins out by hand) and added that. Absentmindedly forgot the oil. It resulted in a delicious, though dense and mildly rubbery cookie. I only made 12 (3 inches in diameter). But they are very tasty!
Posted at
3:07 PM
on
June 13 2011
by
mredhead19
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fudgy cookies
I have made these cookies a few times and they taste really good. I love cake so this is a better alternative for me. I do recommend putting the cereal in a food processor or crushing it. Way better that way. My kids like these to.
Posted at
3:07 PM
on
March 8 2011
by
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Didn't like the cereal in it
The fiber one was kind of dull, but I liked the batter though, rich and delish. I wouldn't use fiber one in my cookies next time.
Posted at
3:05 PM
on
February 14 2011
by
Dylansprettymom
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So good!!
The cookies are moist, with a bit of crunch. But the flavor is outstanding!! Not dry or boring, these are super yummy!!
Posted at
9:43 AM
on
September 27 2010
by
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Fudge Cookies
Just tried this recipe and it was DELICIOUS!! My cookies looked just like the picture. I crushed the Fiber One cereal before adding it, and it still delivered a great crunch. My family LOVED it! Definitely a cookie recipe to add to my routine.
Posted at
9:38 AM
on
September 24 2010
by
MamasApron
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I was very impressed by this cookie. Only modification I did was that I used Kashi Go Lean Crunch cereal instead of Fiber One. Soo hard to believe they are healthy cookies. Enjoy with a glass of milk or cup of coffee guilt free! =)
Posted at
9:52 AM
on
August 26 2010
by
annabella07
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Fiber One Fudge Cookies
We love these cookies, I add dried fruit (cranberries, cherries,or mixed fruit) and dark choc.chips, never had problem with being thin or breaking apart, comes out of sprayed pan easily. Make sure you mix everything well. Have made them weekly for past 6 months.
Posted at
9:52 AM
on
August 26 2010
by
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yummy!!!!
these cookies were amazing it does clean out your system if you know what i mean! The only thing i would change is put aluminum foil over a cookie sheet and crumple it up then put the cookie dough on top of that because when i just sprayed it the cookies stuck to the pan and kind of fell apart.
Posted at
9:38 AM
on
August 6 2010
by
butterfly1235
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Yuck!
These were just awful. The cereal stayed just as it was in the box, so not crunchy really. Rather soggy yet tough. All we thought was that if the kids really liked them as others say in their reviews then we have to wonder what kind of cookies you are feeding the kids. Had to throw them all away. Just awful!
Posted at
8:59 AM
on
August 3 2010
by
jschrank
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Yummy!
Oh so easy and oh so yummy! My son was begging for more before his first was even gone.
Posted at
5:59 PM
on
July 6 2010
by
Amark
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fiber one crunch brownies
I have not tried these yet, but had an idea...why not combine the healthier recipe for brownies listed and then just add fiber one cereal? I may try these this weekend.
Posted at
5:59 PM
on
July 6 2010
by
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Fiber One Crunchy Fudge Cookies
These cookies ended up in the garbage. The texture was terrible. What a waste of a brownie mix.
Posted at
5:59 PM
on
July 6 2010
by
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easy clean up
I am a single dad who hates doing dishes, so this is the easy way. these are great cookies, but to make clean up easier use a muffin tin, and make cups for it with Reynolds Wrap Release Aluminum Foil, rip sheets about 3 - 4 inches wide, then cut those pieces in half with scissors, this will actually sharpen the scissors if you stack the pieces 2 or 3 pieces on top of each other. then take the pieces and push them into each spot of the muffin tin. this helps control the size and shape of each cookie. it does take a few extra minutes to cook this way. if you only have one muffin tin, when you take the first batch out of the tin, lift each cookie out refill with release pieces then add batter. after the cookies are cool you can either take them out of the foil, or do as I did, and just wrap the sides of the foil pockets closed and toss them in a large ziploc, when you want some cookies just grab them and they are already wrapped, ready to go.
Posted at
5:59 PM
on
July 6 2010
by
djwest38
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Cookies are ok
I like the taste of these cookies but mine did not set up like the ones in the picture. When I placed my mix on the cookie sheet, it spread out so thin, it was like paper. I went back to the recipe to make sure I didn't do something wrong but I followed it exactly. If you have made these before, could you tell me how well yours did? Based on the taste, I would like to make these again but not like this first time.
Posted at
5:59 PM
on
July 6 2010
by
jmaddox915
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fudge cookies
Delicious!
Posted at
5:59 PM
on
July 6 2010
by
luvdug1502
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I just made these cookies and they are delicious. For only 1 point (WW)a cookie. The whole house smells like your making brownies and they taste just as good as a brownie.
Posted at
5:59 PM
on
July 6 2010
by
Colleen
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Fiber One crunchy fudge cookies
These cookies were soooo good! Easy to make too. I think the next time i make them I will try it with reduced fat brownie mix instead. would highly recommend making these but would only eat 2 a day. There is A LOT of fiber in these-if you get my drift!!!!
Posted at
5:59 PM
on
July 6 2010
by
Lolly's thoughts
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WOW
These cookies are so good. I substituted applesauce for the oil. My 3 kids are inhaling them. Will definitely make these again!
Posted at
5:59 PM
on
July 6 2010
by
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Yummy!
I made these today! I tried these on my 8yr old son and his neighborhoods buds and they raved about them. I would spray the pan next time as they were a little tough to remove....definitely will make again. I only ended up with 3 dozen as I ate too much of the batter before baking.....it was that good!
Posted at
5:59 PM
on
July 6 2010
by
jhvanege
|
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easy clean up
I am a single dad who hates doing dishes, so this is the easy way. these are great cookies, but to make clean up easier use a muffin tin, and make cups for it with Reynolds Wrap Release Aluminum Foil, rip sheets about 3 - 4 inches wide, then cut those pieces in half with scissors, this will actually sharpen the scissors if you stack the pieces 2 or 3 pieces on top of each other. then take the pieces and push them into each spot of the muffin tin. this helps control the size and shape of each cookie. it does take a few extra minutes to cook this way. if you only have one muffin tin, when you take the first batch out of the tin, lift each cookie out refill with release pieces then add batter. when you are all done all you have to wash is the bowl and spoon. after the cookies are cool you can either take them out of the foil, or do as I did, and just wrap the sides of the foil pockets closed and toss them in a large ziploc, when you want some cookies just grab them and they are already wrapped, ready to go.
Posted at
5:59 PM
on
July 6 2010
by
djwest38
|
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Brownie Cookies
These were so good! I didn't have any fiber one cereal so I replaced it with Rice Crispies and they were still delicious! I just called them brownie cookies because that is exactly what they taste like.
Posted at
5:59 PM
on
July 6 2010
by
oliviars37
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Fiber1 Crunch Fudge Cookie
I too found the cookie to spread out rather thinly. I guess that is how they get 70 calories per cookie. It does not look like the picture. To compensate for this I cooked them in mini muffin pans (the same yeild as cookie recipe)you have to add 4 mins cooking time approx. They were more a brownie like texture, but you feel like you are actually eating something. You could also cook them like a brownie I suppose and cut them after. My 9 yr old son liked the brownie style better than the cookie.
Posted at
5:59 PM
on
July 6 2010
by
cdkoshivas
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FABULOUS
I absolutly loved them, & so did everyone else!! I've actually given the recipe to several friends.
Posted at
5:59 PM
on
July 6 2010
by
Mel
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Delish!
This is a great recipe. Our entire family likes them even though I primarily make them for those of us trying to shed a few pounds... but everyone sneaks one or two. This recipe is easy and quick and really satisfies the chocolate craving.
Posted at
5:59 PM
on
July 6 2010
by
Judy
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Fiber One Cookies
I did not care for these. I really thought the cereal would soften in the oven but it did not. They had a tendency to fall apart, also. Sorry.
Posted at
5:59 PM
on
July 6 2010
by
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Delicious!
These cookies are delicious and the fact that they are low in calories and fat makes them even better. I used low fat brownie mix, applesauce instead of oil and egg beaters instead of the egg to lower the calories even more and they turned out great. I would definitely suggest crushing up the Fiber One as someone had previously mentioned. I crushed it up a little but more would probably have led to a better cookie!
Posted at
5:59 PM
on
July 6 2010
by
Nays
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great!
These are great. They basically taste like a brownie with Fiber One cereal in them, and surprisingly, I like it. My kids gobbled them up too. Layering 2 cookies with 1/2 cup Breyers Free Vanilla ice cream and a drizzling of regular Hershey's chocolate syrup plus 2 TBS light whipping cream is only 4 WW points, and was bigger than my usual Smart Ones desserts.
Posted at
5:59 PM
on
July 6 2010
by
islander10
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Protein Question
Regarding the protein in the egg. There is only one egg (6 protein grams) divided among 42 cookies. So each cookie contains only about one-tenth of a gram of protein. Not enough to count...unless you eat the whole batch!!!! And I probably could!
Posted at
5:59 PM
on
July 6 2010
by
butterfly4444
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Fudge Cookies
I thought this recipe was awesome, and everyone that I have shared with has enjoyed them also. The only thing I would do different next time is break up the Fiber One cereal a bit.
Posted at
5:59 PM
on
July 6 2010
by
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These cookies are so good!!! Husband approved cookies. Will cook again.
Posted at
5:59 PM
on
July 6 2010
by
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Fulfilling!
These cookies were absolutely delicious. The chewy consistency and rich chocolate flavor made them very fulfilling! The challenge is to only eat one or two. Will make again.
Posted at
5:59 PM
on
July 6 2010
by
mrswesty
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This is a very good recipe is you don't like really sweet cookies. My 25 yr old son kept coming back for more!
Posted at
5:59 PM
on
July 6 2010
by
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I used the betty crocker low fat mix and these were awesome! I had to add a touch more water because the mix was a bit larger than the recipe called for.My three boys ate the entire batch so I had to make more.Very fudgey!
Posted at
5:59 PM
on
July 6 2010
by
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These cookies were fabulous! The whole family enjoyed them and they were easy to make! (only one point on weight watchers) YUMMY!!!
Posted at
5:59 PM
on
July 6 2010
by
tgould
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fudge cookies
These are great! Very easy to make, and the whole family enjoys them. I have found that lining the cookie sheet with parchment paper, then spraying it lightly with cooking spray makes them turn out much better.
Posted at
5:59 PM
on
July 6 2010
by
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ick!
These ended up in the garbage. I am an expert at disguising healthy food as sinful. However, this is not sinful, just plain gross.
Posted at
5:59 PM
on
July 6 2010
by
ellidirect
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Yummy
This was awesome. Good way to get fiber. Thank you! I love this website. Oh what does the egg count as if not protein. States 0protein
Posted at
5:59 PM
on
July 6 2010
by
blonde5008
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Fiber One Cookie
Even with my errors these came out wonderful..Just like the picture. I used Kellogs All Bran by mistake so I added about 1/2 cup of rice crispies. Will be happy to share with WW friends.
Posted at
5:59 PM
on
July 6 2010
by
Ginger B.
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I made these cookies and my whole family absolutely loved them!
Posted at
5:59 PM
on
July 6 2010
by
little debbie
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Crunchy Fudge Cookies
Baked these yesterday and they were delicious, not too sweet. They are a 1 pt. cookies if you are following WW. I used Egg beaters instead of the egg to decrease the calories even more!
Posted at
5:59 PM
on
July 6 2010
by
DMH
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Yummy cookie
These cookies turned out great! Especially if you are a brownie lover like I am. I had no problem with them being too thin. Mine turned out just like the ones in the picture. Make sure you're using a family size brownie mix for 13x9 pan. The kids loved them too and I can eat them and not feel guilty!
Posted at
5:59 PM
on
July 6 2010
by
Athena777
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Great!
I have made these twice now and have gotten rave reviews! Everyone loves them! Thanks for the great recipe!
Posted at
5:59 PM
on
July 6 2010
by
marty05
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Suprisingly Delicious
I wasn't too sure about making these at first because I didn't want them to taste too much like fiber...and they didn't. These taster more like Brownie Rice Krispies.. and I couldn't stop eating them, well I had to cause I'm watching my weight (lol), and my husband loves them too! Definitely will make again.
Posted at
5:59 PM
on
July 6 2010
by
CrysInLove
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Fiber One Crunchy Fudge Cookies-Review
I make cookies on Sundays for the kids' lunches the following week. I had to make a double batch of these! BIG HIT! I like that I'm sneaking some fiber in...to be honest they won't eat the cereal itself (we're still trying to gear away from the sugary stuff), but they do love these cookies!
Posted at
5:59 PM
on
July 6 2010
by
Lisa
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