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Chocolate-Laced Kiwifruit with Orange Sauce

Calcium, from dairy foods like milk and yogurt, is key to bone health. Bones need calcium to build and maintain their strength and integrity.

1 review

8 ratings

Fat-free yogurt provides the base for this “fruit-tas-tic” dessert. From eatbetteramerica.

Prep Time:15 min

Start to Finish:15 min

makes:4 servings

1/2	cup Yoplait® Fat Free plain yogurt (from 2-lb container)
1	tablespoon frozen orange juice concentrate, partially thawed
4	large kiwifruit, peeled, cut into 1/4-inch slices
2	tablespoons dark or semisweet chocolate chips
1	teaspoon shortening

1.	In small bowl, mix yogurt and orange juice concentrate; spoon 2 tablespoons onto each of 4 dessert plates. Arrange kiwifruit on yogurt mixture.
2.	In 1-cup microwavable measuring cup, microwave chocolate chips and shortening uncovered on High 30 to 60 seconds, stirring every 15 seconds, until melted and smooth. Carefully drizzle chocolate in thin lines over kiwifruit.

Nutritional Information

1 Serving: Calories 120 (Calories from Fat 30); Total Fat 3g (Saturated Fat 1 1/2g, Trans Fat 0g); Cholesterol 0mg; Sodium 25mg; Total Carbohydrate 21g (Dietary Fiber 3g, Sugars 14g); Protein 3g Percent Daily Value*: Vitamin A 0%; Vitamin C 80%; Calcium 10%; Iron 2% Exchanges: 1 Fruit; 1/2 Other Carbohydrate; 0 Vegetable; 1/2 Fat Carbohydrate Choices: 1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

Yoplait is a registered trademark of YOPLAIT Marques Internationales SAS (France) used under license.

1 Review

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What a wonderful, tasty, and fairly easy to make dish! This dessert was wonderful and my family really enjoyed it. I made it and then put the plates in the freezer for ten minutes to keep them cool. It really helped to somewhat re-solidify the orange and yogurt sauce and made the kiwis a little cool. The chocolate really added a nice touch, and I also used grated pieces of oranges to garnish the dish, which made it look lovely. A complimentary orange sauce could be used in conjunction with the chocolate quite nicely.
Posted at 8:00 PM on July 9 2007 by