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Chocolate-Kiwi-Berry Parfaits

Dessert ready in just 10 minutes! Betty Crocker® brownies and Yoplait® yogurt come together in this delicious fruit parfait - a must for all chocolate lovers.

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Chocolate-Kiwi-Berry Parfaits
  • PREP TIME

    10 Min

  • TOTAL TIME

    10 Min

  • SERVINGS

    4

 

2
baked Betty Crocker® Gluten Free brownies (2x2-inches each), broken into pieces (from mix)
12
medium strawberries, cut into chunks
2
medium kiwifruit, peeled, cut into chunks
3
containers (6 oz each) Yoplait® Light strawberry or vanilla yogurt
  • 1 Reserve 1 tablespoon small brownie pieces for garnish. In each of 4 serving glasses, layer the remaining brownie pieces, the strawberries and kiwifruit.
  • 2 Top each with 1/2 cup yogurt. Garnish each parfait with reserved brownie pieces. Serve immediately.

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Nutrition Information:

Nutrition Information:

1 Serving (1 Serving)
  • Calories 240
    • (Calories from Fat 60),
  • Total Fat 6g
    • (Saturated Fat 2 1/2g,
    • Trans Fat 1g),
  • Cholesterol 20mg;
  • Sodium 100mg;
  • Total Carbohydrate 40g
    • (Dietary Fiber 2g,
    • Sugars 30g),
  • Protein 5g;
Percent Daily Value*:
  • Vitamin A 15 %;
  • Vitamin C 90 %;
  • Calcium 15 %;
  • Iron 6 %;
Exchanges:
  • 1/2 Starch;
  • 1 Fruit;
  • 1 Other Carbohydrate;
  • 1/2 Skim Milk;
  • 0 Low-Fat Milk;
  • 0 Milk;
  • 0 Vegetable;
  • 0 Very Lean Meat;
  • 0 Lean Meat;
  • 0 High-Fat Meat;
  • 1 Fat;
Carbohydrate Choices:
  • 2 1/2;
*Percent Daily Values are based on a 2,000 calorie diet.
Yoplait is a registered trademark of YOPLAIT MARQUES (France) used under license.

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