Caribbean Salsa Bites

 

1/2

cup chunky-style salsa

1/2

teaspoon jerk seasoning (dry)

2

teaspoons lime juice

2

teaspoons honey

24 Lime Tortilla Chips or reduced-fat tortilla chips

1/4

cup spicy black bean dip (from 16-oz jar)

1/4

cup golden raisins

1/4

cup reduced-fat sour cream

24

fresh cilantro leaves, if desired

• 1 In small bowl, mix salsa, jerk seasoning, lime juice and honey.
• 2 Top each Lime Tortilla Chip with about 1/2 teaspoon black bean dip, 1 teaspoon salsa mixture, 2 or 3 raisins and 1/2 teaspoon sour cream. Garnish with cilantro leaf. Serve immediately.