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Baked Apple Oatmeal

Far From Ordinary Oatmeal

Oatmeal is loaded with complex carbs that give you energy to get up and go. Try it for breakfast topped with fresh berries for a fiber-plus.

2 reviews

22 ratings

Good morning to the old-fashioned goodness of oatmeal baked a new-fashioned way with tart apples. From eatbetteramerica.

Prep Time:15 min

Start to Finish:1 hr

makes:8 servings

2 2/3	cups old-fashioned oats
1/2	cup raisins
4	cups fat-free (skim) milk
1/3	cup packed brown sugar
2	tablespoons butter or margarine, melted
1	teaspoon ground cinnamon
1/4	teaspoon salt
2	medium apples, chopped (2 cups)
1/2	cup chopped walnuts, if desired
	Additional fat-free (skim) milk, if desired

1.	Heat oven to 350°F. In 2-quart casserole, mix oats, raisins, 4 cups milk, the brown sugar, butter, cinnamon, salt and apples.
2.	Bake uncovered 40 to 45 minutes or until most liquid is absorbed. Top with walnuts. Serve with additional milk.

Nutritional Information

1 Serving: Calories 260 (Calories from Fat 45); Total Fat 5g (Saturated Fat 2 1/2g, Trans Fat 0g); Cholesterol 10mg; Sodium 150mg; Total Carbohydrate 45g (Dietary Fiber 4g, Sugars 24g); Protein 9g Percent Daily Value*: Vitamin A 8%; Vitamin C 0%; Calcium 20%; Iron 10% Exchanges: 1 1/2 Starch; 1 Fruit; 0 Other Carbohydrate; 1/2 Skim Milk; 0 Vegetable; 1/2 Fat Carbohydrate Choices: 3
*Percent Daily Values are based on a 2,000 calorie diet.

2 Reviews

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Baked Apple Oatmeal

this recipe was a big hit with my girlfriends who i had over for brunch during the holidays! each and every one of them wanted the recipe. it is delish even for lunch!
Posted at 9:50 AM on January 8 2010 by Georgie

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Great recipe!

I had this oatmeal for breakfast this morning, and I loved it! It was so easy to make, and turned out prefect. It was tastier and had better texture than any stove-top oatmeal I've ever had. I would only suggest adjusting the amount of suger to your liking, I used a tad less sugar than was called for. This is my new breakfast recipe for oatmeal, I don't think I'll try a different one anytime soon!
Posted at 4:48 PM on January 19 2009 by Annabeth