Bread Machine Oatmeal-Sunflower Bread

 

1

cup water

1/4

cup honey

2

tablespoons butter or margarine, softened

3

cups bread flour

1/2

cup quick-cooking or old-fashioned oats

2

tablespoons instant nonfat dry milk

1 1/4

teaspoons salt

2 1/4

teaspoons bread machine yeast or fast-acting dry yeast

1/2

cup sunflower nuts

• 1 Measure carefully, placing all ingredients except nuts in bread machine pan in the order recommended by the manufacturer. Add nuts at the Raisin/Nut signal or 5 to 10 minutes before last kneading cycle ends.
• 2 Select Basic/White cycle. Use Medium or Light crust color. Do not use delay cycle. Remove baked bread from pan and cool on wire rack.