Apple-Almond Tossed Salad

 

4

cups torn romaine lettuce

1/4

cup diced dried apricots

1/4

cup butter toffee-glazed sliced almonds

1

red-skinned apple, unpeeled, cored and cubed

4

green onions, sliced (1/4 cup)

1/4

cup orange marmalade

2

tablespoons olive oil

1

tablespoon lemon juice

• 1 In large bowl, mix lettuce, apricots, almonds, apple and onions.
• 2 In small bowl, mix marmalade, oil and lemon juice until well blended. Drizzle over salad; toss to mix.