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3 ratings
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3 reviews
Jazz up the familiar rotisserie or roast chicken with this new veggie combination featuring edamame. From eatbetteramerica.
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4 ratings
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1 review
Maple syrup is the secret flavor in these velvety mashed sweets. Make them the day before, reheat and serve from a slow cooker. From eatbetteramerica.
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6 ratings
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2 reviews
Maximum flavor, maximum color—the best of two worlds. From Prevention Healthy Cooking.
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11 ratings
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2 reviews
Toss a colorful veggie combo in minutes and dress it Italian-style. From eatbetteramerica.
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2 ratings
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2 reviews
These thick Japanese noodles tossed with tender-crisp vegetables are sure to become a favorite. If you can’t find udon, spaghetti works well in this dish. From Prevention Healthy Cooking.
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3 ratings
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0 reviews
Serve cooked carrots everyone will love! Balsamic vinegar and brown sugar are the secrets to a tangy glaze for grapes and carrots. From eatbetteramerica.
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Glam up basic sugar snap peas by sautéing this classic veggie with onion and garlic, then blending in thyme-flavored rice. From eatbetteramerica.
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8 ratings
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3 reviews
Vidalia onions create a lively side dish that everyone will love. From Prevention Healthy Cooking.
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4 ratings
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4 reviews
Winter squash and apples are accented with the spicy, warm flavors of cinnamon and nutmeg. From eatbetteramerica.
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5 ratings
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3 reviews
Fresh chilies add spice to this green bean salad. From eatbetteramerica.
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1 rating
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1 review
Yes! You can cook squash in just minutes by slicing it before cooking. From eatbetteramerica.
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4 ratings
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1 review
Simple, colorful and great tasting, this made-in-a-snap side dish has it all! From eatbetteramerica.
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There’s a new mash in town! This sweet potato and celery root side dish will have you coming back for more. From Prevention Healthy Cooking.
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7 ratings
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2 reviews
Let the rainbow of vegetable colors please your senses and your taste buds. From www.StrongWomen.com
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4 ratings
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3 reviews
A colorful appetizer that delivers healthy vitamins while you munch and crunch from www.StrongWomen.com
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Add color to your grains! Quinoa is accented with red bell pepper, black beans and cilantro in this easy dish. From Prevention Healthy Cooking.
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2 ratings
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2 reviews
Farmers' market basil and produce mixed with bow-ties and Parmesan make the perfect pasta salad to serve at your next backyard get-together. From eatbetteramerica.
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3 ratings
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3 reviews
Make this tasty side dish in just 10 minutes--and wait for rave reviews! From eatbetteramerica.
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1 rating
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0 reviews
Roasting and Italian dressing bumps up the flavor of a veggie dish that's easy to make. From eatbetteramerica.
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3 ratings
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2 reviews
A tasty twist on the traditional side dish. From Prevention Healthy Cooking.
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8 ratings
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1 review
This favorite comfort food gets a healthy makeover without sacrificing the taste you remember. From Prevention Healthy Cooking.
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Dijon mustard and honey dress up this simple veggie dish. From eatbetteramerica.
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1 rating
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0 reviews
Let the news "leek." You serve great veggies in "mint" condition! From eatbetteramerica.
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6 ratings
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4 reviews
Fat-free Italian dressing and Parmesan cheese dress up frozen veggies in a flash! From eatbetteramerica.
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Cooking the spices and chilies in oil heightens the flavors of this savory side. From eatbetteramerica.
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