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10 ratings
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9 reviews
This hearty corn and black bean chili makes a satisfying main dish. Serve it with warm cornbread or corn tortillas. From eatbetteramerica.
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4 ratings
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3 reviews
This manicotti stays heart-healthy without sacrificing great taste by using ground turkey and fat-free ricotta cheese. From eatbetteramerica.
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This lemony Milanese stew is served with gremolata, a lively mixture of garlic, parsley and lemon peel. From Prevention Healthy Cooking.
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4 ratings
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3 reviews
The sweet, subtle flavor of fennel brings a new sophistication to tomato soup. From eatbetteramerica.
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5 ratings
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4 reviews
Roasted sweet peppers and crushed red pepper boost tomato soup flavor. From eatbetteramerica.
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Fix up focaccia with tasty toppers of tomatoes, basil and mozzarella. From eatbetteramerica.
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1 rating
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1 review
Bring the flavors of the sea and earth to the table with this fabulous entrée! From eatbetteramerica.
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8 ratings
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2 reviews
Bubbling with fiber-rich beans, here's a spicy, tomato chili that's sure to please. From eatbetteramerica.
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14 ratings
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12 reviews
Personalize the dish by using your favorite variety of Muir Glen® pasta sauce. From eatbetteramerica.
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3 ratings
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1 review
Mix up the colorful bell peppers. Try red, yellow, orange or green peppers, or use a combo. From eatbetteramerica.
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