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Healthified Impossibly Easy Chicken 'n Broccoli Pie

Healthified Impossibly Easy Chicken 'n Broccoli Pie
Recipe Tip
What is “Healthified”?
We've replaced ingredients with great-tasting alternatives to create better-for-you recipes that are just as yummy as the originals.
Substitution
Frozen broccoli cuts can be used for the broccoli florets.
Variation
Looking for more color? Frozen mixed veggies can be used instead of broccoli, or add 1/4 cup chopped red bell or roasted red peppers.

9

reviews

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Based on 39 ratings

81% less sat fat • 66% less fat • 38% fewer calories than the original recipe—see the comparison. Try a tasty way to serve chicken, broccoli and cheese.
Prep Time:10 min
Start to Finish:45 min
makes:6 servings
1 1/2cups Green Giant® frozen broccoli florets, thawed, drained (from 12-oz bag)
1cup shredded reduced-fat sharp Cheddar cheese (4 oz)
1cup cut-up cooked chicken breast
1medium onion, chopped (1/2 cup)
1/2cup Bisquick Heart Smart® mix
1cup fat-free (skim) milk
1/4teaspoon salt
1/4teaspoon pepper
2eggs or 1/3 cup fat-free egg product
1.Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray. Layer broccoli, 1/2 cup of the cheese, the chicken and onion in pie plate.
2.In medium bowl, stir Bisquick mix, milk, salt, peper and eggs with wire whisk or fork until blended. Pour into pie plate.
3.Bake 20 to 25 minutes or until knife inserted in center comes out clean. Sprinkle with remaining 1/2 cup cheese. Bake 3 to 4 minutes longer or just until cheese is melted. Cool 5 minutes.
Nutritional Information
1 Servings: Calories 160 (Calories from Fat 45); Total Fat 5g (Saturated Fat 1 1/2g, Trans Fat 0g); Cholesterol 95mg; Sodium 420mg; Total Carbohydrate 12g (Dietary Fiber 1g, Sugars 4g); Protein 16g Percent Daily Value*: Vitamin A 10%; Vitamin C 8%; Calcium 25%; Iron 6% Exchanges: 1/2 Starch; 0 Other Carbohydrate; 1/2 Vegetable; 2 Lean Meat Carbohydrate Choices: 1 
*Percent Daily Values are based on a 2,000 calorie diet.
 
9 Reviews

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Very Good and Super Easy
I really liked this dish. Taste great, healthy and very easy to make.
Posted at 4:49 PM on January 23 2012 by pioneervjd
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very good and easy to make
this was a great dinner dish, I added some different seasonings and it had to cook for atleast 40 min, but it was very easy to make and tasted great.
Posted at 3:24 PM on April 21 2011 by dodgeramon44s
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yum
this was a hit with my whole family - will make it again! used other frowzen veggies, but otherwise kept the recipe the same.
Posted at 9:00 AM on August 4 2010 by ellery
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So I followed the recipe exactly, but I added a teaspoon of Italian seasoning for some extra flavor. Great savory breakfast recipe.
Posted at 3:56 PM on February 24 2010 by
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Good
While it did take about 50 minutes for the pie to completely bake, it was worth it. Very good, very simple and a great way to feel the whole family with one chicken breast. I plan converting this recipe into a breakfast pie with low fat sausage and green pepper.
Posted at 3:56 PM on February 24 2010 by angfargo
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My fiance and I really enjoyed this dish. I added some spices to the chicken when I cooked it. Very easy, too much longer to bake than the recipe suggested.
Posted at 4:57 PM on January 12 2010 by Penguin627
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quick and yummy
This was super easy and tasted like spoon bread or an omlet. My one comment is that it is slightly bland so you may want some more spices in it.
Posted at 9:49 AM on January 8 2010 by lisetiffner
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dry and plain
this pie was yuck. very dry. tasteless. i even tried to spice it up by adding basmati rice and garlic to the chicken, but it was just a waste of my precioust thanksgiving time!! grrrr
Posted at 11:17 PM on December 1 2009 by
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quick,easy,healthy, and tastes good. what more can you ask for.
Posted at 5:13 PM on November 9 2009 by ted8085
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