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Home > Recipes > Featured Brands > Cascadian Farm® Organic > Apple-Cherry Crisp

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Apple-Cherry Crisp

Apple-Cherry Crisp
Recipe Tip
A+ Apples
Apples are loaded with fiber, the soluble kind that helps lower blood cholesterol. Start slowly so your body has time to get used to more fiber.

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Crispy granola tops this comforting apple-cherry dessert. From eatbetteramerica.
Prep Time:20 min
Start to Finish:1 hr 30 min
makes:9 servings
4large cooking apples (such as Braeburn, Cortland or Granny Smith), peeled, thinly sliced (about 6 cups)
1bag (10 oz) Cascadian Farm® organic frozen sweet cherries
1/4cup sugar
3tablespoons all-purpose flour
1 1/2cups Cascadian Farm® organic oats & honey granola
Vanilla yogurt, if desired
1.Heat oven to 375°F. Spray 8-inch square (2-quart) glass baking dish with cooking spray. In large bowl, mix apples, cherries, sugar and flour until blended. Spoon into baking dish. Cover with foil.
2.Bake 40 minutes. Uncover; stir gently. Sprinkle with granola; press slightly. Bake uncovered 10 to 15 minutes longer or until apples are tender and topping is light golden brown. Let stand 15 minutes before serving. Serve with yogurt.
High Altitude (3500-6500 ft): No change.
Nutritional Information
1 Serving: Calories 160 (Calories from Fat 15); Total Fat 1 1/2g (Saturated Fat 0g, Trans Fat 0g); Cholesterol 0mg; Sodium 30mg; Total Carbohydrate 35g (Dietary Fiber 3g, Sugars 23g); Protein 2g Percent Daily Value*: Vitamin A 0%; Vitamin C 4%; Calcium 0%; Iron 4% Exchanges: 1/2 Starch; 1 Fruit; 1 Other Carbohydrate; 0 Vegetable Carbohydrate Choices: 2 
*Percent Daily Values are based on a 2,000 calorie diet.
 
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