   
print review with recipe
Amazing!
This recipe is so great - absolutely delicious and takes no time to make. I will be making this all the time!
Posted at
11:44 AM
on
September 2 2011
by
AStolper
|
   
print review with recipe
Amazing!
I loved this pizza! It is quick and easy. I made extras and froze a few...they are great to pull out and heat for lunches.
Posted at
9:49 AM
on
August 18 2010
by
|
   
print review with recipe
Grill It
Delectable , even better on the grill
Posted at
9:49 AM
on
August 18 2010
by
|
   
print review with recipe
Excellent
Just made this for my husband and I and we both LOVED it! So quick and easy. I will be making this again.
Posted at
8:59 AM
on
August 3 2010
by
|
   
print review with recipe
AWESOMENESSSS
each family member helped to make their own pizzas, adding special touches, pepperoni, pizza sauce, or spinach. Sure to please everyone! MUCH healthier than ordering out. Delish!
Posted at
12:12 PM
on
May 24 2010
by
Fitmusic
|
   
print review with recipe
Easy and good
This is a great and fast dinner! I used pita pockets and cut some in half for super thin crust and some whole, both ways were great. Very little clean up also, which is always a plus in my house :)
Posted at
2:44 PM
on
April 20 2010
by
babydeer115
|
   
print review with recipe
Fresh Tasting
I used whole wheat pita instead of the flatbread. I thought it was very good and fresh tasting because of the tomatoes and fresh basil leaves.
Posted at
2:59 PM
on
November 5 2009
by
Shellzy741
|
   
print review with recipe
Great food!
Delicious! There is no other way to put it! Best vegitarian dish ever!
Posted at
2:57 PM
on
November 5 2009
by
|
   
print review with recipe
This is great!
What a great recipe. This was so delicious, will be making it again!
Posted at
12:03 PM
on
May 4 2009
by
mommyof2in09
|
   
print review with recipe
This was Great!
The kids and I went crazy over this. I bought a jar of pesto at Costco and used whole wheat flat bread that I got there too. I added mushrooms , and browned chicken and I used dried basil instead of the fresh. Two tablespoons of pesto was a little too much. Seed the tomatoes or it came out a little watery.
and make sure if you use fresh mozzarella you squeeze it out well. It was fun to make and would be good for a party where you could make your own.
Posted at
11:08 AM
on
January 23 2009
by
HockeyMom23
|
   
print review with recipe
Tomato and Basil Flatbread Pizza
This is a quick and easy recipe. It reminded me how much hubby and I enjoy our flat bread (don't get me started). I did add 1/4 of a very thinly sliced large sweet onion, 1 clove of fresh garlic, I cut back on the basil and added fresh spinach. If you don't have pesto use your own pasta sauce. The nice thing about cookin' Flat Bread...you can do your own thing! This picture shows the flat bread looking more like pita bread. I use Flatout flat bread. It measures 10" by 71/2" for only 100 cal for the whole flatbread and it give you 8g of fiber. It's good as a wrap too.
Posted at
10:04 AM
on
January 6 2009
by
yum o yum
|